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Our Services
Who We Serve
DISCOVER UNMATCHED EXPERTISE WITH OUR COMPREHENSIVE SERVICE OFFERINGS
At Choquette CKS, we pride ourselves on delivering exceptional service in every aspect of commercial kitchen maintenance and repair. Our dedicated team of highly trained and certified technicians is at the heart of our service promise, offering unparalleled expertise in the industry. Whether you need urgent repairs, routine maintenance, or professional installation of the latest kitchen equipment, we are your go-to experts.
FOODSERVICE OPERATORS
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Restaurants
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Retailers
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Hotels/Hospitality
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Institutions (Schools, Health Care, Businesses)
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Casinos
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Recreation/Entertainment
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Government/Military
SERVICE OPERATORS
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Authorized Service Agents
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Sub-agent networks
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Independent and local contractors
Our Top Manufacturers
After Hours Emergency Service 24/7 Number: 1-800-463-5506
What We Offer
01 EQUIPMENT REPAIR
We are ready 24 hours a day, every day of the year, to provide you:
A Quick Response
CFESA Trained & Certified Technicians
The Right Parts to Fix it Right, the First Time
Refurbishing & Reconditioning
Cleaning
Refrigeration
02 INSTALLATION
& START-UPS
As the authorized service agent for most major manufacturers, we specialize in your equipment installations and projects to better support you.
Complete Site Inspection
Receive & Install Equipment
Verify Factory Warranty
03 PLANNED MAINTENANCE
Our tailored preventative maintenance programs are formatted to fit your equipment needs.
Maximize Equipment Uptime
Extend Equipment Life
Optimize Energy Efficiency
Improve Employee Safety
& Morale
Insure Food Quality
04 OEM PARTS
Use real Original Equipment Manufacturers parts to keep your foodservice equipment in great condition.
When you keep it genuine OEM, you are saying yes to safety, reliability, efficiency and warranty protection.
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We offer on-site parts sales at both of our locations - find the location nearest you!
Recently used their service as we had issue with our rational oven after a power outage. Extremely happy with the service. Sales guy over the phone understood my sense of urgency & upon request sent the technican within couple hours. Tech guy Jason very knowledgeable and had my oven started in couple hours and also explained in detail how to make it last long. Thanks for saving my day guys. Looking forward for future business with you guys :)
Simply Asian
WHAT TYPES OF EQUIPMENT DOES CHOQUETTE SERVICE?
Hot Side and Commercial Cooking Repair
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OVENS
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FRYERS
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COMBI OVENS
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HOLDING & WARMING
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WAREWASHING
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FOOD PREP
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GRILLS
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COFFEE MACHINES
Cold Side and Refrigeration Repair
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ICE MACHINES
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FREEZERS
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REFRIGERATED CASES
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CO2 REFRIGERATION SYSTEMS
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BEVERAGE SYSTEMS
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CHILLERS
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PREP TABLES
Beverage Equipment
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FOUNTAIN MACHINES
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FROZEN BEVERAGE MACHINES
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ICE MAKERS
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JUICE DISPENSERS
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COFFEE BREWERS
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GRINDERS
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HOT WATER DISPENSERS
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SOUP DISPENSER
HVAC
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ROOFTOPS
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SPLIT SYSTEMS
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EXHAUST
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FILTER REPLACEMENTS
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UNITARY
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PACKAGED
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APPLIED
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PLANNED MAINTENANCE
PLANNED MAINTENANCE
PROGRAM
Our latest range of planned maintenance programs is crafted to protect and enhance the performance of your commercial kitchen equipment. By optimizing operational uptime and extending the lifespan of your equipment, these programs are an essential investment in your kitchen's future.
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Select from our diverse service levels to match your specific needs:
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Express Service: This option offers efficient, cost-effective maintenance, ensuring your equipment runs smoothly without breaking the bank.
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Premium Care: For more comprehensive attention, our Premium service covers all aspects of maintenance, providing thorough care for your kitchen equipment.
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Platinum Package: Experience the pinnacle of maintenance with our Platinum option. This package includes meticulous upkeep, detailed performance reports, and expert advice from our factory-trained technicians and experienced Contracts Team.
Explore Our Packages
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EXPRESS
Program designed to efficiently assess equipment functionality, condition and produce estimates based on repair urgency.
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PREMIUM
Covers all major components including technician reviews on site and post-visit reporting.
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PLATINUM
Comprehensive planned maintenance program. This program incorporates all OEM checklists and recommendations. Includes technician review on site and post-visit reporting.
OEM Parts
Use real Original Equipment Manufacturers parts to make your foodservice equipment even better than before. When you keep it genuine OEM, you are saying yes to safety, reliability, efficiency and warranty protection.
Reliability
Your foodservice equipment is meant to last for years with ultra-heavy use. That reliability comes from the best parts that make equipment run like clockwork, keeping your business — large or small — booming.
Safety
Have you ever heard anyone say, “Yeah, I don’t care about safety”? We hope not. Here at Choquette CKS, safety is our top priority. That includes our team, our customers and the products we sell. Real OEM parts have been tested by the manufacturer with your specific piece of equipment to ensure you can feel confident allowing your staff, your guests, and even yourself to use equipment powered by the exact parts required.
Efficiency
Without genuine parts, your equipment may overuse energy supplies, costing more money and draining your resources. Fitting your equipment with real OEM parts ensures your equipment runs exactly as it should for longer.
Warranty Protection
If your equipment is under warranty, using generic parts could void your coverage. Request services from an Authorized Service Agent, or void your warranty? Tough choice…we recommend using an Authorized Service Agent.